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      <h3>alohaBouquets.com netbloomsDirect.com orchidBlooms.com<br>
        Crystal Lake Floral Design &amp; Orchids by Sandy Murphy<br>
      </h3>
      <h3>Questions - Concerns - Info<br>
        Call Phillip Murphy 1-800-356-7258 / 612-522-3316<br>
        e-mail <a href="mailto:netblooms@netblooms.com">netblooms@netblooms.com</a></h3>
      <p><font face="arial, helvetica,sans"><font color="green"><b><font color="#000000" face="Geneva, Arial, Helvetica, san-serif">TROPICAL 
        FLOWER CARE</font></b></font><font color="#000000" face="Geneva, Arial, Helvetica, san-serif"><br>
        <br>
        Flowers are cut farm fresh, professionally packaged for shipment and should 
        arrive in excellent condition. The instructions below will help ensure 
        you get the maximum flower life and enjoyment from your tropical bouquet.<br>
        <br>
        1. Do not refrigerate . It is important to unpack the flowers immediately 
        Please keep away from any heat. Diagonally trim up to 1 inch off the stems 
        using a sharp knife of floral shears - Do Not Use A Scissors.<br>
        <br>
        2. To restore plant cells and extend vase life, immerse entire stems in 
        room temperature water at for 10 minutes immediately after cutting each 
        stem. Cutting at an angle will allow maximum water absorption and make 
        them easier to arrange.<br>
        <br>
        3. Always make sure your flowers have plenty of water as tropical flowers 
        typically need lots of water. Misting flowers daily will help to extend 
        vase life and keep a fresh appearance. Change flower water and trim flower 
        stems every few days.<br>
        <br>
        4. To control flower water odor and prevent bacterial buildup, you may 
        wish to add a few drops of bleach into the water. Included in your order 
        is a supply of water clarifier and nutrient which should be used as needed.<br>
        <br>
        5. Keep flowers out of direct sunlight and breezy areas and maintain temperature 
        above 55 degrees Fahrenheit. Also, avoid placing flowers near fireplaces, 
        stoves and strong drafts and ripening fruit as many tropical flowers are 
        sensitive to ethylene gas and premature aging of flowers..<br>
        <br>
        6. Flowers may be arranged into one or more bouquets - </font></font><font color="#000000" face="Geneva, Arial, Helvetica, san-serif">Fill 
        you favorite vase with water. -and use your artistic abilities to create 
        your own special island paradise!</font> <font color="#000000" face="Geneva, Arial, Helvetica, san-serif"><br>
        <br>
        7. A helpful tip to get started is to find the central largest flower 
        in the design. Cut this flower to the desired length (this will be the 
        tallest flower in your arrangement) and position in the vase. Then proceed 
        to arrange the other flowers around it, from the largest to the smallest, 
        again cutting the stems to the lengths needed. Continue until all flowers 
        are positioned. Make any adjustments. Finally, insert the greens. Now 
        enjoy your beautiful tropical floral arrangement. <br>
        <b><br>
        INDIVIDUAL FLOWERS</b><br>
        <b><br>
        ANTHURIUMS</b><br>
        <br>
        As soon as you receive your flowers, cut off at least one half-inch from 
        bottom of each stem using a sharp knife. Immediately immerse the entire 
        flower, including stem, in cool tap water for at least 10 minutes and 
        arrange. Repeat the soaking process every three days. Anthuriums should 
        be kept with stems in fresh water at room temperature (never below 55F). 
        Mist heads with water daily and keep them from direct breezes and sunlight.<br>
        <br>
        <b>DENDROBIUM ORCHID</b><br>
        <br>
        Cut one-half inch off from bottom of each spray with a sharp knife; immerse 
        in cool tap water, both flower and stem, for 10 minutes. Arrange, and 
        repeat process every three days, or place spray in container, which allows 
        two inches of the stem to be covered with water. Refrigerate until ready 
        to use. Mist with water daily and keep them from direct breezes and direct 
        sunlight.<br>
        <br>
        <b>HELICONIAS</b><br>
        <br>
        Remove leaves from stem as desired. Cut off one inch of the stem with 
        a sharp knife and place immediately in fresh water at room temperature. 
        To improve the appearance of the bracts, wash them in water with a little 
        detergent and rinse them with fresh water. Do not refrigerate.<br>
        <br>
        <b>BIRD OF PARADISE</b><br>
        <br>
        Cut off one inch of the stem with a sharp knife of floral sheers and immediately 
        place in fresh water at room temperature. To bring out extra flowers, 
        insert your thumb inside the unopened sheath through the open upper part 
        of the sheath. Gently remove the membrane that separates each flower by 
        cutting it off. Refrigerate as needed to keep fresh.<br>
        <br>
        <b>GINGERS</b><br>
        <br>
        Cut off one inch from bottom of each stem. Completely immerse the flower 
        and stem in fresh water at room temperature for 10 minutes. Do not refrigerate.<br>
        <br>
        <b>HAWAIIAN FOLIAGE</b><br>
        <br>
        Upon receipt of foliage, trim off one-inch from bottom of each stem and 
        immerse foliage in fresh water at room temperature for 10 minutes. Keep 
        stems in two inches of water in container. Refrigerate until ready for 
        use.<br>
        <br>
        <br>
        <br>
        <b>ORCHID PLANT CARE</b><br>
        <br>
        For all of your Orchid Questions please visit <a href="http://www.orchidblooms.com">OrchidBlooms.com</a> 
        - page will open in new window -<br>
        <br>
        <br>
        <b>LEI CARE</b><br>
        <br>
        After receiving your leis remove from packing box and examine immediately 
        upon receipt.</font></p>
      <p><font face="Geneva, Arial, Helvetica, san-serif" color="#000000">Spray 
        lightly with water as needed to moisten them.</font></p>
      <p><font face="Geneva, Arial, Helvetica, san-serif" color="#000000"> Do 
        not over mist them so that they are dripping wet.</font></p>
      <p><font color="#000000" face="Geneva, Arial, Helvetica, san-serif">When 
        misting leis with water, place on towel to absorb excess water. <br>
        Place in plastic bag(s) or covered container. <br>
        The best temperature to store them is around 55 - 60 degrees F. Some vegetable 
        bins are colder than the recommended temperature. Leis should last for 
        3-5 days from the date we ship them.</font></p>
      <p><font face="Geneva, Arial, Helvetica, san-serif" color="#000000"> Remember, 
        leis will brown and be unusable if placed in too cold or breezy a location 
        -- please check your storage area for the proper conditions before placing 
        them into storage.. <br>
        </font></p>
      <p><font color="#000000" face="Geneva, Arial, Helvetica, san-serif">One-half 
        hour before you are ready to wear, take the lei out of the bag and let 
        air dry on towels. <br>
        Now wear and enjoy your beautiful Hawaiian orchid lei! </font></p>
      <p>&nbsp;</p>
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